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Subject Area - 3:
Science and Technology and Engineering Education
  • Standard Area - 3.1: Biological Sciences
  • Organizing Category - 3.1.A: Organisms and Cells
  • Course - 3.1.B.A: BIOLOGY
Standard - 3.1.B.A7

Analyze the importance of carbon to the structure of biological macromolecules.

Compare and contrast the functions and structures of proteins, lipids, carbohydrates, and nucleic acids.

Explain the consequences of extreme changes in pH and temperature on cell proteins.

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